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Hatch Green Chile Cornbread
Ingredients
  • 4 long green chiles, such as Hatch or Anaheim
  • ¼ cup bacon grease or vegetable oil
  • 1 ½ cups finely ground cornmeal
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 eggs
  • 2 cups buttermilk
Steps
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