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Skinny Garlic Parmesan Mozzarella Fettucine Alfredo
Ingredients
  • 1 lb fettuccine or pasta of choice
  • 2 tablespoons olive oil
  • 6 garlic cloves, minced
  • ¼ cup all-purpose flour
  • 1 ½ cups low sodium chicken broth
  • 1 ½ cups lowfat milk
  • 1 tsp EACH onion pwdr, dried basil dried parsley
  • ½ teaspoon salt
  • ¼ to ½ teaspoon black pepper
  • ¼ teaspoon red pepper flakes
  • ½ cup freshly grated Parmesan cheese
  • ¾ cup shredded mozzarella cheese
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