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Traditional Cajun Cake
Ingredients
  • subheading: Cake:
  • 3 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 2 teaspoons baking soda
  • large pinch of salt
  • 1 can (20 ounces) crushed pineapple (do not drain)
  • 2 eggs
  • subheading: Topping:
  • ¾ cup brown sugar or granulated sugar
  • ⅔ cup evaporated milk
  • ½ cup (1 stick) butter
  • 1 cup chopped pecans
  • 1 ½ cups flaked coconut
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