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Oil-Free Vegan Lobster Rolls
Ingredients
  • 2 14 oz cans hearts of palm, drained
  • ¼ cup Oil-free Vegan Mayonnaise
  • 1 tsp Old Bay seasoning
  • 1 tsp lemon juice
  • ¼ cup celery, diced
  • 2 tbsp chives, diced
  • celery leaves (optional)
  • 4 New England-style or sub rolls, toasted
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