Strawberry-Pretzel Ice Cream Pie

bonappetit.com

snoozermoose

My goal in life is to pet all the dogs! Also, I'm obsessed with food.

5 oz. salted pretzels

¼ cup (packed; 50 g) light or dark brown sugar

1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt

10 Tbsp. unsalted butter, melted

½ cup strawberry jam

2 tsp. fresh lemon juice

1 pint strawberry ice cream, softened in refrigerator 20 minutes

10 oz. fresh strawberries (about 2 cups), some halved, some quartered, some left whole

subheading: SPECIAL EQUIPMENT:

A 9"-diameter springform pan

Directions at bonappetit.com

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