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Fried Mozzarella Olive Garden Copycat
Ingredients
  • 16- Ounce brick mozzarella cheese
  • 2 large eggs, beaten
  • ¼ cup water
  • 1 ½ cups Italian bread crumbs
  • 1 tablespoon granulated garlic
  • 1 teaspoon Italian seasoning
  • 1 cup all-purpose flour
  • Vegetable oil for frying
  • Optional Toppings/Dipping
  • shredded Parmesan
  • fresh Italian parsley
  • alfredo sauce
Steps
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