Easy, Fast, and Incredibly Delicious

en.redtaggrab.com

Sabina de Stecher

Intermediate cook with extensive experience cooking gluten free.

subheading: For the Chicken:

500 g of chicken breast

1 egg

3 cloves of garlic

½ teaspoon of salt

½ teaspoon of pepper

2 tbsp of light soy sauce

2 tbsp of corn starch

1 cup of plain flour

Oil (for frying)

Sesame seeds (for garnish)

Spring onion (for garnish)

subheading: For the Sauce:

Spring onion (chopped, for the sauce)

Oil (for the sauce)

1 cup of chicken broth

4 tbsp of light soy sauce

3 tbsp of brown sugar

3 tbsp of ketchup

1 tbsp of white vinegar

1 tbsp of sesame oil

½ cup of water

1 tbsp of corn starch

Directions at en.redtaggrab.com

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