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Ingredients
  • 1 cup raw cashews, soaked for two hours up to overnight & drained
  • 2 Tbsp ghee*
  • 1 tsp minced garlic
  • ½ tsp apple cider vinegar
  • zest and juice of half a lemon
  • 1 Tbsp fresh chives (or 1 tsp dried)
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp black pepper
  • ¼ tsp smoked paprika
  • ½ cup finely chopped pecans
Steps
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