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Crockpot Tex Mex Tater Tot Casserole
Ingredients
  • 1- pound ground beef
  • 1- pound 16 oz breakfast sausage (Jimmy Dean)
  • ¼ cup chopped onion
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon onion powder
  • 1 can 10 oz. Rotel diced tomatoes & green chilies, drained
  • 1 can 15.25 oz whole kernel corn including the liquid
  • 1 bag 32 oz frozen tater tots
  • 3 cups shredded Colby cheese
Steps
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