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Ingredients
  • 1 box yellow cake mix (15.25 oz)
  • 1 box instant vanilla pudding (3.4 oz)
  • 4 large eggs
  • ½ cup canola oil
  • ½ cup Bacardi rum
  • ½ cup filtered water (or milk)
  • subheading: For the glaze:
  • 8 Tbsp. unsalted butter
  • ¼ cup filtered water
  • 1 cup granulated sugar
  • ½ cup Bacardi rum
  • subheading: For the ganache:
  • 4 oz. semi-sweet chocolate bar, chopped
  • ½ cup heavy cream
  • Last step! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.
Steps
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