LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Coconut Chickpea Curry
Ingredients
  • 375g dried flat rice noodles
  • 2 tablespoons olive oil
  • 1 brown onion, coarsely chopped
  • 1 ½ tablespoons grated fresh ginger
  • 2 garlic cloves, crushed
  • 3 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon ground turmeric
  • 2 x 400g cans chickpeas, rinsed, drained
  • 400ml can light coconut cream
  • 270ml can light coconut milk
  • 1 teaspoon Massel vegetable or chicken style stock powder (see note)
  • Fresh coriander sprigs, to serve
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer