Sicilian Pizza Recipe for Crispy Sheet Pan Pizza (How to Make Pan Pizza)

Vegan, Vegetarian, Raw, fermented and probiotic scholar

This Sicilian Pizza Recipe will help you make the best Sicilian style pan pizza with the least effort and minimal ingredients.This sheet pan pizza has a thick crust with light and airy crumb.

subheading: For the Pizza Dough:

455 g Flour or 3 and ½ cups (loosely packed)

360 ml Lukewarm water or 1 and ½ cups

½ tbsp Salt or 9 g

1 tbsp Sugar or 12.5 g

½ tbsp Yeast 4.6g (if using active dry yeast use ½ tsp extra)

subheading: For the pizza Topping:

50 to 60 g Pizza Sauce 3 to 4 tbsp

400 g Shredded Mozarella

12 slices Pepperoni

sliced olives according to preference

sliced jalapeno according to preferance

Note: Ingredients may have been altered from the original.

Directions at merryboosters.com

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