https://www.copymethat.com/r/s7aM3Vkxd/sunnys-korean-bbq-short-ribs-with-quick-/
136801607
061Bl61
s7aM3Vkxd
2024-06-17 23:10:45
Sunny's Korean Bbq Short Ribs with Quick-Pickled Radishes and Cucumbers
![](https://cdn.copymethat.com/media/sunnys_korean_bbq_short_ribs_with_quick__202404071744177638224jrwdv.jpg)
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Ingredients
- subheading: Ribs:
- 4 pounds English-cut short ribs, bone-in, cut into 5- to 6-inch-long strips
- Kosher salt and freshly ground black pepper
- subheading: Sauce:
- ½ cup gochujang sauce
- ½ cup apple butter
- 1 sweet onion, grated
- Freshly ground black pepper
- subheading: Quick-Pickled Radishes and Cucumbers:
- 2 cups apple cider vinegar
- ½ cup granulated sugar
- 2 cloves garlic, grated on a rasp
- 1 teaspoon grated fresh ginger
- Pinch red chile flakes
- Kosher salt
- 2 English cucumbers, chopped
- 6 radishes, thinly sliced
Steps
Directions at foodnetwork.com
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