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Cheesy Zucchini Bread (No Yeast)
Ingredients
  • subheading: ZUCCHINI AND CHEESE:
  • 2 cups grated zucchini , packed (2 medium zucchinis, 380g / 13 oz grated)
  • ¾ tsp salt
  • 8 slices Swiss cheese (200g / 6.5 oz) (Note 1)
  • subheading: WET INGREDIENTS:
  • 1 ¼ cups / 315 ml milk (any, I use low fat)
  • ¼ cup / 45 g melted butter , unsalted
  • 2 tbsp canola oil (or vegetable or other neutral flavoured oil)
  • 2 eggs
  • 2 small garlic cloves , crushed
  • 1 tsp white vinegar
  • subheading: DRY INGREDIENTS:
  • 2 ¼ cups / 335g plain / all purpose flour
  • 2 tsp baking powder (Note 2)
  • ½ tsp baking soda (bi-carb) (Note 2)
  • ½ tsp salt
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