https://www.copymethat.com/r/s7MGlH5nu/birria-tacos/
98843357
v7niiZI
s7MGlH5nu
2024-05-19 00:54:48
Birria Tacos
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Ingredients
- 1 (2-pound) boneless chuck roast (about 2 ¼ inches thick)
- 2 pounds English-cut beef short ribs (about 3 ribs)
- 2 tablespoons plus ¼ teaspoon kosher salt, divided, plus more to taste
- Adobo
- 8 cups water
- 1 cup finely chopped white onion, rinsed
- ⅓ cup finely chopped fresh cilantro
- Canola oil, for greasing
- 32 (6-inch) fresh corn tortillas or 16 packaged corn tortillas
- Lime wedges, for serving
Steps
Directions at foodandwine.com
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