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Ingredients
  • 5 large organic eggs
  • ¾ cup organic whole milk
  • 1 cup sharp cheddar cheese (shredded)
  • ½ cup Parmesan cheese (shredded)
  • 2 Tablespoons flour
  • ½ tsp baking soda
  • ½ tsp salt
  • ¼ tsp pepper
  • 1 bunch fresh organic asparagus (washed and cut into 1 inch pieces)
  • ¼ cup chopped onions
  • 4 Tablespoons butter
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