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Ensaladang Talbos Ng Kamote
Ingredients
  • 1 bundle kamote leaves
  • 1 large Roma tomato, diced
  • 2 shallots, peeled and sliced thinly
  • ¼ cup vinegar
  • 2 cloves garlic, peeled and minced
  • 1 teaspoon fish sauce
  • 1 teaspoon canola or olive oil
  • ½ teaspoon sugar
  • salt and pepper to taste
Steps
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