Vegan Red Lentil Curry

fullofplants.com

I’m vegan

Vegan who loves to cook and re-create traditionally non-vegan dishes.

1 tbsp vegan butter

1 tsp oil

1 shallot

3 cloves of garlic

1 tbsp minced ginger

2 tsp garam masala

2 tsp ground cumin

1 tsp ground coriander

1 tsp ground turmeric

¼ tsp chili powder

1 cup uncooked split red lentils

1 14-ounce can diced tomatoes

1 tbsp tomato paste

1 and ½ cup water

1 tsp salt

2 tsp sugar

1 13.5-ounce can full-fat coconut milk

1 tbsp lime juice

fresh cilantro for topping

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