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Brown Sugar and Pecan Mashed Sweet Potatoes
Ingredients
  • 4 large sweet potatoes peeled and quartered
  • 2 cups light brown sugar
  • 2 sticks butter melted (divided)
  • ½ cup half and half
  • 2 large eggs
  • ⅓ cup all-purpose flour
  • ⅓ cup cornmeal mix
  • 1 ½ to 2 cups chopped pecans
  • ¼ cup warm water
Steps
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