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Apfelpfannkuchen: the Tasty, Controversial German Apple Pancake
Ingredients
  • 6 large eggs
  • 1½ cups (360 milliliters) milk or buttermilk
  • 1 cup (130 grams) all-purpose flour
  • 3 tablespoons (39 grams) granulated sugar
  • ½ teaspoon (3 grams) salt
  • ½ cup (114 grams) butter
  • 2 large apples, peeled and sliced
  • 2 tablespoons (30 grams) brown sugar (optional)
Steps
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