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Mushroom Pepper Fry (Pepper Mushroom)
Ingredients
  • 1¼ cup mushrooms sliced
  • 1 small onion sliced thinly (about ¼ to ⅓ cup)
  • 1 green chili deseeded & slit (optional)
  • ½ cup capsicum (bell pepper julienned)
  • 1 teaspoon black pepper corn
  • ¼ to ½ teaspoon fennel seeds (saunf) (¼ for mild flavor)
  • ½ teaspoon cumin seeds (jeera)
  • 2 garlic cloves chopped
  • 1 sprig curry leaves
  • ¼ teaspoon salt (adjust to taste)
  • ⅛ teaspoon turmeric
  • 1 medium tomato deseeded & chopped or pureed (optional)
  • 1 tablespoon oil or ghee
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