Marry Me Bean Soup

Being a retired grandma gives me time to explore cooking more deeply but have always enjoyed cooking for my family. Lately I have learned the art of baking Sourdough bread. It’s so good and healthier than any you can buy. My starter is now over a year old. I continue to search for ways to improve my bread, so tips are always welcome!

subheading: 1X 2X:

Original recipe (1X) yields 2 servings

2 tablespoons butter

½ cup diced onion

2 cloves garlic, pressed

½ teaspoon crushed red pepper

½ teaspoon paprika

1 (15 ounce) can great northern beans

½ cup chicken broth

½ cup chopped sun-dried tomatoes

¼ cup tomato sauce

½ cup heavy cream

½ cup Parmesan cheese

2 cups fresh spinach

2 tablespoons chopped fresh basil

salt and freshly ground black pepper to taste

Directions at allrecipes.com

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