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Ingredients
  • subheading: Keto Chocolate Crust:
  • 1 ¾ cups almond flour superfine
  • ⅓ cup coconut oil melted
  • ⅓ cup powdered Sweetener
  • 4 tbsp cocoa powder
  • subheading: Chocolate Filling:
  • 18 oz cream cheese
  • 1 cup powdered Sweetener
  • 2 tsp vanilla extract
  • 12 oz dark chocolate melted and cooled
  • 1 cup heavy whipping cream
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