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Brown Butter Sugar Cookies
Ingredients
  • 1 cup (16 Tbsp; 230g) unsalted butter
  • 2 cups 2 Tablespoons (265g) all-purpose flour ( spoon & leveled)
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup (150g) granulated suagr
  • ¾ cup (150g) packed light brown sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • optional: sprinkles and/or nonpareils for topping
Steps
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