LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Mexican Hot Chocolate
Ingredients
  • subheading: For the hot chocolate:
  • 2 cups milk (I used 2%)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon vanilla extract
  • ⅛ teaspoon chili powder
  • ⅛ teaspoon ground cayenne (optional - you can omit this if you don’t want it too spicy)
  • 1 ounce bittersweet chocolate
  • subheading: Optional toppings:
  • marshmallows, chocolate shavings, cinnamon stick for stirring
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer