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Ingredients
  • 3 lb. frozen beef roast if thawed, reduce cook time
  • 1 cup broth beef, chicken, or veggie will work!
  • 1 packet ranch dressing or dips seasoning mix
  • 16 oz bottle of Italian dressing
  • 1 stick butter stick
  • salt to taste
  • pepper to taste
  • subheading: Optional Gravy:
  • 3 tbsp cold water
  • 3 tbsp flour
  • juices from roast drippings
Steps
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