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Ingredients
  • 1 stick of unsalted butter melted
  • 2 cups shredded chicken
  • 1 cup frozen carrots and peas
  • 2 cups cheddar bay biscuit mix + seasoning packet
  • 2 teaspoons garlic powder
  • 2 teaspoons oregano
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 cups whole milk
  • ½ cup shredded cheddar cheese
  • 1 10 ounce can of cream of chicken soup
  • 2 cups of chicken broth
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