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Ingredients
  • 10 oz rotini noodles
  • 1 pound ground beef
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoon Worcestershire sauce
  • ¼ cup onion
  • ⅓ cup ketchup
  • 2 tablespoon yellow mustard
  • 2 cups cheddar cheese (shredded)
  • 28 oz diced tomatoes
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