https://www.copymethat.com/r/rxcH1ljqD/peanut-butter-chocolate-swirl-cookies/
116462761
ymK8Kla
rxcH1ljqD
2024-04-28 23:57:08
Peanut Butter Chocolate Swirl Cookies
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Ingredients
- subheading: Chocolate Cookie Dough:
- ½ cup ( 113g) unsalted butter, softened to room temperature
- ½ cup ( 100g) granulated sugar
- ½ cup ( 100g) packed light or dark brown sugar
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- 1 cup ( 125g) all-purpose flour ( spooned & leveled)
- ⅔ cup ( 55g) natural unsweetened cocoa powder
- 1 teaspoon baking soda
- ⅛ teaspoon salt
- 1 Tablespoon (15ml) milk (any kind, dairy or nondairy)
- 1 cup ( 180g) semi-sweet chocolate chips, plus a few more for (optional) topping
- subheading: Peanut Butter Cookie Dough:
- ½ cup (1 stick; 113g) unsalted butter, softened to room temperature
- ½ cup ( 100g) packed light or dark brown sugar
- ¼ cup ( 50g) granulated sugar
- 1 large egg, at room temperature
- ¾ cup ( 185g) creamy peanut butter
- 1 teaspoon pure vanilla extract
- 1 and ¼ cups ( 156g) all-purpose flour ( spooned & leveled)
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup ( 180g) semi-sweet chocolate chips
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Steps
Directions at sallysbakingaddiction.com
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