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Crockpot Ranch Pork Chops Video
Ingredients
  • 1 (15 oz) cream of mushroom soup (1 can)
  • 4 ounces cream cheese, softened
  • 2 tablespoons dried parsley
  • 1 teaspoon dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon dried basil
  • ½ teaspoon black pepper
  • ⅓ cup white wine or chicken broth
  • 4 to 6 boneless pork chops
  • Italian flat leaf parsley, chopped, for garnish (optional)
  • Cooked rice or pasta, for serving
Steps
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