sweet and sour pork

Sweet and sour pork

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Sweet and Sour Pork in the Crock Pot

This freezer-friendly meal can be made ahead of time for a quick weeknight dinner. Tons of delicious veggies, flavorful pork and a sweet sauce make this dish even better than take-out!

Course Main Dish

Cuisine Chinese, Slow Cooker

Keyword Sweet and Sour Pork

Prep Time 10 minutes

Cook Time 6 hours

Total Time 6 hours 10 minutes

Author I Heart Recipes

Ingredients

1 lb pork cut into cubes

½ cup ketchup

⅔ cup brown sugar

½ medium onion chopped

1 cup chopped celery

1 cup chopped carrots

1 cup cup chopped pineapple

1 tsp minced garlic

1 tbsp corn starch

Instructions

Pour the ketchup into a large mixing bowl, then add the brown sugar, and mix the ingredients.

Now add in the Garlic, onions, carrots, celery, and pineapple. Fold the ingredients.

Last but not least, add in the pork, and fold in with the other ingredients.

Place in a freezer, and save it for another day or go to the next step

Place the contents into a slow cooker, and set the slow cooker for 6 hours.

After the sweet and sour pork has been cooking for 4 hours, add in one tbsp of cornstarch, and stir.

After the 6 hours is up, serve the Sweet and Sour Pork over a bed of rice, and enjoy

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