https://www.copymethat.com/r/rw9n43ipod/mexican-beef-enchilada-skillet/
149506523
zju8b8m
rw9n43ipod
2024-12-19 09:44:33
Mexican Beef Enchilada Skillet
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Ingredients
- 1 teaspoon extra virgin olive oil
- 1 small yellow onion, chopped
- 1 medium poblano, chopped
- 1 ½ lbs lean ground beef
- 1 tablespoon chile powder
- 1 teaspoon EACH: cumin, coriander, garlic powder, onion powder, oregano, salt and pepper
- 1 (15-ounce can) pinto beans, drained and rinsed
- 1 (17-ounce jar) undrained Mexican Style Street Corn
- 1 (10-ounce can) Red Enchilada Sauce
- 1 (10-ounce can) Original Ro-Tel Diced Tomatoes and Green Chilies
- 8 (6-inch) corn or flour tortillas, each cut into 6 triangles
- 8-ounce shredded Mexican cheese blend or Pepper Jack cheese, divided
- Optional toppings: Mexican crema, fresh cilantro, chopped red onion, chopped green onion, chopped cilantro, chopped fresh tomato, diced avocado, shredded lettuce, sour cream, salsa, guacamole
Steps
Directions at sutherlandbelle.com
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