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Bacon Jalapeno Popper Quiche
Ingredients
  • 1 frozen pie crust 9 inch
  • ½ cup cream cheese room temperature
  • 2 jalapenos diced (deseed for less heat)
  • 1 jalapeno sliced into rounds (for top) (I mostly deseeded these as well)
  • 3 slices bacon cooked crisp and coarsely chopped
  • ½ cup whipping cream
  • ½ cup half-and-half
  • 5 large eggs
  • 1 teaspoon paprika
  • ½ tsp salt
  • ½ cup shredded cheddar cheese
  • optional-light sour cream
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