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Ingredients
  • 2 tablespoons oil
  • 1 egg, lightly beaten
  • 2 cloves garlic, finely minced
  • 2 oz chicken meat, cut into thin pieces
  • 6 shelled and deveined shrimp
  • 6 canned straw mushrooms
  • 3 tablespoons frozen peas and carrots
  • 1 tablespoon Thai roasted chili paste or "Nam Prik Pao"
  • 2 cups leftover steamed white rice, loosen up
  • 2 teaspoons fish sauce or to taste
  • lime juice
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