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Dulce De Leche Apple Pie
Ingredients
  • Dough for 2 Pie Crusts (page 28 of Magnolia Table Cookbook) or a store-bought 9-inch double-crust deep-dish pie crust
  • 4 tablespoons (½ stick) salted butter
  • ½ cup packed light brown sugar
  • ¼ cup granulated sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground allspice
  • ¼ teaspoon ground nutmeg
  • 5 pounds Honeycrisp, Golden Delicious, and/or Braeburn apples, peeled and thinly sliced (about 12 cups)
  • ¼ cup all-purpose flour
  • ¼ cup dulce de leche, plus warmed dulce de leche for serving
  • 1 tablespoon milk
  • 1 tablespoon coarse raw (turbinado) sugar
  • 2 pints vanilla ice cream, for serving
Steps
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