Crunchy Vegan Baked Eggplant

Playing My Part to Promote TASTY Healthy Meals. Come against FAKE FOODS - they are Unhealthy and Addictive. I have HEALTHY, SPICY and INTERNATIONAL Here, plus Vegan and Vegetarian for those interested. Plenty of Interesting Recipes. Check them out and See. ENJOY!

1 ½ c Panko breadcrumbs

⅓ c neutral oil such as grapeseed oil

1 (1 lb) eggplant peeled and cut into ⅓ in thick slices

1 c (115 gr) fresh or frozen corn kernels

1 ¼ c white cheese sauce store-bought or homemade - recipe follows

¼ c fresh Mint leaves

¾ tsp salt

¾ tsp pepper

subheading: For white cheese sauce:

½ c cashews

1 tsp apple cider vinegar

½ tsp onion powder

½ tsp garlic powder

¼ tsp salt

½ c water

Directions at lavenderandmacarons.com

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