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Bread Pudding with Spices & Raisins
Turn stale bread into sweet dessert with this recipe from Harlem's Lady Lexis Sweets
  • 20 sandwich bread slices (preferably day-old)
  • 2 teaspoons cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon cloves
  • 1 cup sugar
  • 1 cup raisins
  • 1 stick butter, melted (½ cup)
  • 1¾ cups milk
  • Vanilla ice cream, for serving (optional)
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