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Asian Chopped Salad (Aip, Vegetarian, Whole 30)
Ingredients
  • 2 cups purple cabbage sliced
  • 4 cups arugula or green of choice
  • 4 tbsp fresh lime juice about 2 limes
  • 1 tbsp fish sauce
  • 2 tbsp extra virgin olive oil see notes
  • 2 tbsp coconut aminos (soy replacement)
  • 1 mango sliced or chopped
  • 2 tbsp cilantro
  • 1 inch of fresh ginger root minced or shredded
  • 1 Avocado sliced or chopped
  • 2 tbsp honey
  • 1 cup cucumber chopped or spiralized
Steps
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