https://www.copymethat.com/r/rsRE7wrMP/saturday-night-beef-vegetable-soup/
118481673
PFcU8hb
rsRE7wrMP
2024-12-19 09:09:37
Saturday Night Beef Vegetable Soup
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Ingredients
- 1 pound boneless beef chuck roast
- 1 tablespoon cooking oil
- 2 14.5 ounce cans diced tomatoes
- 1 teaspoon salt
- ½ teaspoon dried thyme, crushed
- 1 bay leaf
- 1 cup water
- 3 medium carrots, sliced
- 2 small potatoes, peeled, if desired, and cut into ½-inch cubes
- 1 cup chopped onion
- ½ cup frozen peas
Steps
Directions at midwestliving.com
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