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Butter and Herb Roast Turkey Breast
Ingredients
  • subheading: FOR THE TURKEY BREAST:
  • 1 turkey breast bone & skin on
  • ½ stick unsalted butter room temperature
  • Zest of half a lemon
  • 1 teaspoon fresh parsley chopped
  • 2 cloves garlic finely grated
  • ¼ teaspoon salt & fresh pepper
  • subheading: FOR THE TURKEY GRAVY:
  • ½ cup yellow onions chopped
  • 1 teaspoon fresh thyme chopped
  • 2 cloves garlic chopped
  • 1 cup chicken stock
  • ½ teaspoon fresh lemon juice
  • 2 tablespoons unsalted butter
  • 1.5 tablespoons all-purpose flour
  • Kosher salt & fresh pepper
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