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Caprese Frittata On Closet Cooking
Ingredients
  • 1 teaspoon oil
  • 8 ounces cherry tomatoes
  • 2 cloves garlic, chopped
  • 8 eggs
  • ½ cup milk or cream
  • ¼ cup parmigiano reggiano (parmesan), grated
  • 4 ounces mozzarella, cubed
  • ¼ cup pesto
  • ¼ cup basil
  • salt and pepper to taste
  • ½ cup balsamic vinegar
  • 1 tablespoon brown sugar
Steps
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