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Mini Vanilla Bean-Pomegranate Cheesecake Tarts
Ingredients
  • Mini phyllo shells
  • 30 item(s) , thawed if frozen
  •  
  • Low fat cream cheese
  • 8 oz , at room temperature (use ⅓-less-fat variety)
  •  
  • Plain fat free Greek yogurt
  • ¼ cup(s)
  •  
  • Sugar
  • 2 Tbsp
  •  
  • Vanilla extract
  • 1 tsp
  •  
  • Vanilla bean
  • 1 item(s) , pod
  •  
  • Pomegranate seeds
  • ½ cup(s)
  •  
  • Fresh mint leaves
  • ¼ cup(s)
Steps
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