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Ingredients
  • 2 tablespoons butter
  • 1 cup light brown sugar
  • ⅓ cup all purpose flour
  • ½ teaspoon kosher salt
  • ⅛ teaspoon baking soda
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts (or pecans)
  • ¼ cup powdered sugar
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