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Ingredients
  • 4 ½ cups boiled water
  • ¼ cup good black tea leaves (black tea is technically translated as "red tea" in Chinese; this'll help if you're fumbling with Chinese tea packages, as we were!)
  • 4 ½ tablespoons sugar
  • Black tapioca pearls aka Bubbles aka "Boba" (¼ cup per glass)
  • ¾ cup half and half
Steps
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