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Ingredients
  • 1 large egg
  • ½ cup panko (Japanese) bread crumbs
  • ½ cup grated Parmesan cheese
  • ½ teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 4 boneless skinless chicken breast halves (6 ounces each)
  • Olive oil-flavored cooking spray
  • 4 cups fresh or frozen broccoli florets (about 10 ounces)
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • ¼ cup minced fresh basil, optional
Steps
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