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Slow-Cooker Teriyaki Chicken
Ingredients
  • 2 pounds boneless skinless chicken thighs
  • 1 medium onion, thinly sliced
  • 4 garlic cloves, minced
  • 1 tablespoon minced fresh gingerroot
  • 1 cup chicken broth
  • ¼ cup soy sauce
  • ¼ cup honey
  • ½ to 1 teaspoon crushed red pepper flakes
  • ¼ teaspoon pepper
  • 3 tablespoons cornstarch
  • 3 tablespoons cold water
  • Hot cooked rice
  • Optional: Minced fresh cilantro and sesame seeds
Steps
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