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Butterscotch Apple Cake
Ingredients
  • 2 cups sugar
  • 1 cup canola oil
  • 3 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 2-½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 4 medium tart apples, peeled and chopped (4 cups)
  • 1 cup chopped pecans
  • 1 package (11 ounces) butterscotch chips
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