Servings: 4

1 bag steamable brusel sprouts 1 bag steamable brusel sprouts
8 slices of bacon 8 slices of bacon
¼ cup white vinegar ¼ cup white vinegar
½ tsp garlic powder ½ tsp garlic powder
½ tsp onion powder ½ tsp onion powder
squirt of liquid splenda squirt of liquid splenda
optional, black pepper optional, black pepper
 

cook sprouts according to bag directions.  In a skillet add bacon cut into 1 inch strips, vinegar and and seasoning.  cook until crisp.  cut brussel sprouts in half length wise.   cook in bacon and vinegar mixture until browned.