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Ingredients
  • 1 pound jumbo shrimp peeled and deveined
  • salt and pepper
  • ½ cup olive oil
  • ¼ cup red wine vinegar
  • 3 garlic cloves minced
  • 1 Tablespoon Italian seasoning
  • 1 Tablespoon lemon juice
  • 2 Tablespoons soy sauce
  • 1 teaspoon dijon mustard
  • 1 Tablespoon Worcestershire sauce
Steps
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