Velvet Pasta, Aka Pasta Al Pomodoro

I'm a baker who loves to bake with alcohol! Occasionally, I'll attempt to cook. Currently transferring all my saved recipes to here. Follow me on Instagram! Instagram.com/baking.boozy

¼ cup olive oil

1 small sweet onion, peeled and chopped

4 garlic cloves, minced

¼ teaspoon red pepper flakes

1 28 ounce can peeled tomatoes, puréed in a food processor

12 ounces spaghetti

2 tablespoons butter

¼ cup finely grated Parmesan cheese

Basil leaves for garnish (optional)

Directions at framedcooks.com

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